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Modelling nutrient digestion and utilization in farm animals
edited by: D. Sauvant, J. Van Milgen, P. Faverdin and N. Friggens |
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The impact of nutrition on the health and welfare of horses - eaap128
edited by: A.D. Ellis, A.C. Longland, M. Coenen and N. Miraglia |
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Global food security: ethical and legal challenges
edited by: Carlos M. Romeo Casabona, Leire Escajedo San Epifanio and Aitziber Emaldi Cirión |
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Book of Abstracts of the 61th Annual Meeting of the European Association for Animal Production
|
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Dynamics in animal nutrition
edited by: Jannes Doppenberg and Piet van der Aar |
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Proceedings of the 44th Congress of the International Society of Applied Ethology (ISAE)
edited by: Lena Lidfors, Harry Blokhuis and Linda Keeling |
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Performance diagnosis and purchase examination of elite sport horses
edited by: A. Lindner |
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Olfaction in vector-host interactions
edited by: Willem Takken and Bart G.J. Knols |
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Local cattle breeds in Europe
edited by: Sipke Joost Hiemstra, Yvette de Haas, Asko Mäki-Tanila and Gustavo Gandini |
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Dietary fibre: new frontiers for food and health
edited by: J.W. van der Kamp, J.M. Jones, B.V. McCleary and D.L. Topping |
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Five centuries of farming
Jan Bieleman |
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Farm health and productivity management of dairy young stock
Siert-Jan Boersema, Joao Cannas da Silva, John Mee and Jos Noordhuizen |
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Welfare of production animals: assessment and management of risks
edited by: Frans J.M. Smulders and Bo Algers |
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Applied equine nutrition and training 2009
edited by: Arno Lindner |
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Ruminant physiology 2009
edited by: Y. Chilliard, F. Glasser, Y. Faulconnier, F. Bocquier, I. Veissier and M. Doreau |
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Book of Abstracts of the 60th Annual Meeting of the European Association for Animal Production
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Precision livestock farming '09
edited by: C. Lokhorst and P.W.G. Groot Koerkamp |
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JIAC2009 Book of abstracts
edited by: C. Lokhorst, J. Huijsmans and R.P.M. de Louw |
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Ethical futures: bioscience and food horizons
edited by: Kate Millar, Pru Hobson West and Brigitte Nerlich |
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Logistics outsourcing in the food processing industry
Hsin-I Hsiao |
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The cattle sector in Central and Eastern Europe - EaapTS10
edited by: K.J. Peters, A. Kuipers, M.G. Keane and A. Dimitriadou |
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Voluntary feed intake in pigs
edited by: David Torrallardona and Eugeni Roura |
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Ruminant formula for the future: nutrition or pathology
edited by: Sylvie Andrieu and Helen Warren |
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Reflexive biotechnology development
Wietse Vroom |
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Sustainable animal production
edited by: A. Aland and F. Madec |
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